Conservation groups have spent the last few years fighting to make sure that FDA warnings about mercury are actually shared with consumers and we're starting to have some real success in getting the message out. Many consumers, especially expecting mothers, now know about these warnings and are closely monitoring which - and how much - seafood they eat in a given week to avoid mercury contamination. But as the New York Times reports, a recent study shows that mercury has spread further than previously thought.
This "eye opening" study tested songbirds in New York and found that EVERY ONE had elevated levels of mercury - meaning that mercury is now literally finding its way into our backyards. Check it out (registration required).
- Oceana Magazine: DiCaprio Funds Conservation Across the Entire Eastern Pacific Posted Thu, September 11, 2014
- Ocean Roundup: Leatherback Coloration May Play Important Role, UK Sees New Voluntary Seafood Labeling Scheme, and More Posted Wed, September 17, 2014
- Ocean Roundup: Western Australia Recommended to Halt Shark Cull, Orca Pod Saves Member from Fishing Gear, and More Posted Fri, September 12, 2014
- Oceana Provides Common Hake Recovery Plan to Chilean Government Posted Wed, September 17, 2014
- Offshore Drilling Risks Highlighted in Myrtle Beach Billboards Posted Fri, September 12, 2014