A new report on the economic benefits of seafood traceability provides compelling evidence for adoption of the practice throughout the seafood industry. Written by Future of Fish, an ocean-focused nonprofit organization, the report makes the case that seafood traceability not only serves to insure a company’s product integrity, but it also provides an added value to the product.
It turns out Oceana isn’t the only one looking into seafood fraud; just this week, a huge seafood fraud bust in Florida was announced. And thanks to President Obama’s pledge to tackle the issue, we may see additional efforts to stop seafood fraud and illegal fishing in the future.
By Leah Powley
Seafood fraud in the Mid-Atlantic region is causing new concern among area watermen and their Congressional representatives. According to crab fishermen in Maryland and Virginia, imported crabmeat is being packaged in the United States, relabeled, and then sold as a “product of the U.S.” This mislabeling—illegal under U.S. law—has gathered attention from the area’s Congressional representatives, who are calling on President Obama to address this seafood fraud.
- Oceana Magazine: Q&A with Justin Winters, Executive Director of Leonardo DiCaprio Foundation Posted Fri, September 26, 2014
- Ocean Roundup: UN Sounds Alarm on Mangrove Disappearance, Brazil to Triple Marine Protected Areas, and More Posted Tue, September 30, 2014
- President Obama Designates World’s Largest Marine Protected Area in Pacific Ocean Posted Thu, September 25, 2014
- Meet a Tiny Crab Species That’s Not into Long-Term Relationships Posted Sat, September 27, 2014
- Ocean Roundup: Blue Crabs Keeping Invasive Green Crabs in Line, Sargasso Sea Less Biodiverse than in Previous Years, and More Posted Wed, September 24, 2014