Blog Tags: Clams
We're thrilled to announce that today is the launch of Oceana CEO Andy Sharpless's new book, The Perfect Protein! As the CEO of Oceana, Andy is dedicated to the protection of our world’s oceans. Over the years, however, he realized that the work Oceana does to save the world’s oceans was not just helping to preserve the oceans’ biodiversity; it was also resulting in more food for people. In other words, it’s a win-win: When we adopt practices that conserve and protect our oceans and the creatures in it, we also create stocks of healthy, nutritious protein for the people of our world.
It makes sense that ocean acidification is bad for marine life. But who knew it could have far-reaching effects on human health as well?
A new report by scientists at Woods Hole Oceanographic Institution (WHOI) shows that ocean acidification is threatening global food security by hindering the growth of clam, oyster, and other mollusk populations – staples in many nations’ diets.
Without healthy and reliable mollusk populations, countries may be forced to switch to aquaculture. Countries like Haiti, Senegal, and Madagascar, however, lack the ability to make this switch and are thus especially vulnerable to the impacts of mollusk shortages. And of course, problems like this never exist in a vacuum; even developed countries such as the U.S. will feel the effects via a potential drop in GDP.
Unfortunately, this isn’t just a theoretical problem – the deleterious effects can already be seen in both ecosystems and economic realms alike. In Australia’s Great Barrier Reef, scientists have observed that coral growth has slowed, and Pacific Northwest oyster farms have already experienced declining economic yields. Further effects, which will no doubt be broader in scope, will probably be seen in 10 to 50 years if we do not make a concerted effort to halt ocean acidification.
- Oceana Magazine: Wasted Catch Posted Mon, September 1, 2014
- Ocean Roundup: Rare Blue Lobster Caught in Maine, Cephalopod Skin Providing Groundwork for New Technology, and More Posted Wed, August 27, 2014
- Oceana’s 2014 Balearic Seamount Expedition: Diaries from the Field Posted Thu, August 28, 2014
- Ocean Roundup: Great Barrier Reef to Stay Clear of Dredge Spoil, Louisiana Rapidly Losing Coastline, and More Posted Tue, September 2, 2014
- CITES Listing Countdown: Less Than Three Weeks until Porbeagle Sharks are Protected Posted Wed, August 27, 2014