Blog Tags: Eels
This is the second in a series of four guest posts by Paul Greenberg, author of the bestselling book, Four Fish: The Future of the Last Wild Food.
I recently had the pleasure of reviewing James Prosek's excellent Eels for the New York Times Book Review. An endlessly interesting topic but most relevant for today's oceanic fisheries because of the unseen (and largely fixable) problem eels represent: the useless damming of small rivers around the country and around the world.
Rivers are key to oceans: they allow for energy transfer between freshwater ecosystems and saltwater, and the primary way they do that is through "diadromous" i.e. sea run fish like salmon, herring, shad, and yes, eels.
- Ocean Roundup: UN Sounds Alarm on Mangrove Disappearance, Brazil to Triple Marine Protected Areas, and More Posted Tue, September 30, 2014
- President Obama Designates World’s Largest Marine Protected Area in Pacific Ocean Posted Thu, September 25, 2014
- Recent Marine Fossil Discoveries Provide Insight on Ancient Ocean Inhabitants Posted Wed, October 1, 2014
- Meet a Tiny Crab Species That’s Not into Long-Term Relationships Posted Sat, September 27, 2014
- Video: Rare Blue Whale Footage Captured Off California Posted Tue, September 30, 2014