Blog Tags: Mercury In Seafood
Here at Oceana, we’ve been fighting to reduce mercury use and pollution across the United States.
We’re working to ensure the passage of the Mercury Pollution Reduction Act, which would eliminate mercury use by some of the dirtiest chemical plants in the country, while boosting local economies through job creation and job-loss prevention.
95% of the Chlor-Alkali manufacturing plants in the U.S. are mercury free -- only four remain that use outdated mercury based production techniques. It is time for these last four plants to clean up their act. This bill would force them to do just that.
- Bird Casualties from BP’s Gulf Spill Much Higher than Original Estimates Posted Tue, October 21, 2014
- On World Food Day, A Look at Six of The Most Commonly Mislabeled Seafood Options Posted Thu, October 16, 2014
- Ocean Roundup: Lionfish Being Fed to Reef Sharks, New Polymer Could Reduce Shark Bycatch, and More Posted Mon, October 20, 2014
- Ocean Roundup: Sea Otter Teeth Stronger than Human’s, Sri Lanka May Face International Fishing Ban, and More Posted Wed, October 15, 2014
- Celebrate National Seafood Month with This Sustainable Recipe: Wild Salmon with Spinach Posted Thu, October 16, 2014