Blog Tags: Michael Hirshfield
Oceana chief scientist Michael Hirshfield dropped by Huffington Post Live yesterday to talk sustainability, food security and fish (Michael begins speaking at around the 11 minute mark).
Michael says that the oceans are an often overlooked resource that if managed correctly could become 20 to 40 percent more productive than they are today, and sigificantly contribute to the global food budget in 2050 when world population is expected to top out at 9 billion people. Michael also discusses the merits of aquaculture, a term that encompasses everything from tuna farming which is unlikely to aid food security or the fight against overfishing, to shellfish cultivation, which can benefit both seafood lovers and ecosystems alike. Watch the video to learn more!
- Impacts of Climate Change on Highly Migratory Species Prioritized in NMFS Management Plan Posted Tue, July 29, 2014
- Ocean News: Regulators Propose Whale Sanctuary in the Canary Islands, Harbor Seals Found to Forage around Wind Farms, and More Posted Thu, July 24, 2014
- Ocean News: Climate Change Threatens Red Knots, Pacific Island Leaders Meet to Discuss Ocean Conservation, and More Posted Wed, July 30, 2014
- Photos: A Look at Some of the Ocean’s Most Beautiful Tentacles Posted Thu, July 24, 2014
- Deceptive Crab Mislabeling Leads Members of Congress to Call for Action Posted Wed, July 30, 2014