Blog Tags: Seafood Labeling
The Food and Drug Administration (FDA) is updating their mercury-advisory guidelines for the first time in ten years, and is taking a new approach to advising mercury consumption: encouraging informed intake rather than avoidance.
The Massachusetts Legislature is currently considering three bills relating to seafood mislabeling, following in the footsteps of Washington state, which just last month enacted its own legislation on seafood mislabeling. I traveled to Boston earlier this week to testify before the Joint Committee on Public Health in support of these bills, which are important for giving consumers fuller and more accurate information about the seafood they buy.
- Ocean Roundup: Western Australia Recommended to Halt Shark Cull, Orca Pod Saves Member from Fishing Gear, and More Posted Fri, September 12, 2014
- Oceana Provides Common Hake Recovery Plan to Chilean Government Posted Wed, September 17, 2014
- Offshore Drilling Risks Highlighted in Myrtle Beach Billboards Posted Fri, September 12, 2014
- Ocean Roundup: Tiny Clownfish Can Swim for 250 Miles, Sydney Harbor May Turn Tropical, and More Posted Thu, September 18, 2014
- Sharks and Rays Gain International Protection under CITES Listing Posted Sun, September 14, 2014