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Blog Tags: Shark Fin Soup

Shark Fin Sales in China Show Promising Signs of Decline, Says Report

Interest in shark fins in China may be dropping according to WildAid

An oceanic whitetip shark (Carcharinus longimanus), a species commonly harvested for the shark fin trade. (Photo: Michael Aston / Flickr Creative Commons)

Shark fin soup was once a delicacy in Asian nations reserved for the upper class, but in recent years, has become more readily available to both upper and middle classes. Now common at weddings, banquets, and business meetings, China has emerged as a nation with the largest market for shark fin sales.


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CITES Listing Countdown: Less Than Three Weeks until Porbeagle Sharks are Protected

Porbeagles will be protected under CITES on September 14

A porbeagle shark (Lamna nasus). (Photo: NMFS, E. Hoffmayer, S. Iglésias and R. McAuley, via Wikimedia Commons)

On September 14, 2014, the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) will add seven sharks and rays to Appendix II, meaning that global trade of these species will be restricted. At Oceana, we work to protect marine species from overexploitation every day, so we’re thrilled about the new listings.


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Massachusetts Takes a Step Forward For Sharks

Blue sharks protected by the Massachusetts shark fin ban

Blue shark (Prionace glauca). (Photo: Oceana / Karin Leonard / Marine Photobank)

This week, Massachusetts became the ninth state to regulate the trade of shark fins within their state borders—an important step forward in the fight for global shark conservation. Governor Deval Patrick signed into law a bill that reduces the state’s participation in the international trade of shark fins, joining California, Delaware, Hawaii, Illinois, Maryland, New York, Oregon, Washington, and the U.S. territories of Guam, American Samoa, and the Commonwealth of the Northern Marianas islands.


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Fins Are Finished

(Photo: Choo Yut Shing)

Each year, millions of sharks are slaughtered for their fins to meet the demand for shark fin soup. Over the past few years, several U.S. states passed laws against the trade in shark fins to help shut down the market. In the recent issue of Oceana magazine, we reveal how a government agency is taking steps to undermine these bans.


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Hong Kong Bans Shark Fin Soup at Government Functions

Dried shark fins are the key ingredient in shark fin soup. (Photo: Choo Yut Shing) 

We have some encouraging news for you out of Hong Kong – the government of Hong Kong announced that it will no longer serve shark fin soup at government functions, and that it will encourage government-funded bodies to do the same.


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Second-Biggest Shark-Catching Country in World BANS SHARK FINNING

This 2010 map shows the top 20 countries annual shark catch worldwide. India, ranking #2, has moved to ban shark finning throughout the country and its waters. l Image: FAO Fisheries Department

“This news is big, and we are absolutely thrilled to share it with you – India has moved to outlaw shark finning! India ranks second only to Indonesia in terms of the number of sharks caught each year, so this ban is a major victory for ever-dwindling shark populations.

The brutal practice of shark finning involves slicing off a shark’s fins, often while the shark is still alive, then tossing the shark back into the water to drown or bleed to death. Shark meat is far less valuable than their fins, which means that their bodies take up precious cargo space, creating an incentive to only keep the most valuable parts and allowing more sharks to be caught on each trip.  The United States and European Union have already banned the practice of shark finning in their respective waters


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BIG NEWS for the Big Apple: NY Bans Shark Fin Trade!

With Governor Andrew Cuomo’s signature today, New York joins Maryland and Delaware as the third state on the East Coast to ban the sale, trade, distribution and possession of shark fins throughout the state, and the eighth state in the nation to adopt the ban. Every state that passes similar laws moves our country closer to shutting down the U.S. market for shark fin soup. This newly minted victory is already threatened, however, by proposals by the National Marine Fisheries Service (NMFS) to block these important measures.


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VICTORY: European Union Bans All Shark Finning!

© Oceana/Carlos Suarez

We at Oceana are thrilled to share this news with you – the European Union (EU) has just officially adopted a strict ban on shark finning! Saturday ended nearly a decade of battle to close several enforcement loopholes that had permitted some forms of shark finning. Finning has technically been prohibited in the EU since 2003, but an exemption allowed Member States to issue special permits for fishing vessels to remove shark fins on board. In particular, an exemption used by Spain and Portugal allowed some vessels to remove sharks’ fins at sea, which made it nearly impossible to detect and monitor the finning that was occurring.


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California's Shark Fin Ban Officially in Effect! The Catch Is...

California has banned shark fins within the state...for now

Let's start with the good news: As of yesterday, July 1, California's shark fin ban (passed in 2011) officially came into effect! California grocers that stocked shark fins and restaurants that offered shark fin soup on the menu had 18 months to move their product. During the 18 month interim, the Los Angeles Times reports that one San Gabriel Valley restaurant specializing in the delicacy shut down, while several retailers in Chinatown bemoaned the large stock of shark fins still at hand. 


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Brunei Becomes First Asian Country to Ban Shark Finning!

Brunei's strong ban on shark finning sets an admirable step for the rest of Asia to follow! Photo: Wikimedia Commons

We have some big news for  you –Brunei has become the first Asian country to adopt a nationwide shark fin ban! With his June 7 announcement, Sultan Hossanal Bolkiah’s decree officially banned the catch and landing of all shark species from the waters of Brunei Darussalam, as well as shark fin sales in the domestic market, and the importation and trade of shark products.


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