Blog Tags: Bycatch Report
We can all agree that wasting food is unacceptable. So why are U.S. fisheries allowed to throw away perfectly edible seafood? Many fisheries toss fish and other species overboard, usually dead or dying, simply because it’s not the type of seafood they are trying to catch. And the government allows this wasteful practice. A new Oceana report published this week reveals nine of our country’s most wasteful fisheries.
- Ocean Roundup: Humpback Whales Communicate to Feed at Night, Bangladesh Oil Spill Threatening Sundarbans Mangroves, and More Posted Wed, December 17, 2014
- Ocean Roundup: Filefish Use Chemical Scent to Camouflage, Bangladesh Oil Spill Threatening Endangered Dolphins, and More Posted Mon, December 15, 2014
- Act: GrubHub, Take Shark Fin Off the Menu! Posted Wed, December 17, 2014
- Ocean Roundup: Humpback Whales Frequenting New York City Waters, Oceans House Over 5 Trillion Plastic Pieces, and More Posted Thu, December 11, 2014
- Western Atlantic Bluefin Tuna Gain New Protections Posted Mon, December 15, 2014