Blog Tags: Seafood Labeling
The Food and Drug Administration (FDA) is updating their mercury-advisory guidelines for the first time in ten years, and is taking a new approach to advising mercury consumption: encouraging informed intake rather than avoidance.
The Massachusetts Legislature is currently considering three bills relating to seafood mislabeling, following in the footsteps of Washington state, which just last month enacted its own legislation on seafood mislabeling. I traveled to Boston earlier this week to testify before the Joint Committee on Public Health in support of these bills, which are important for giving consumers fuller and more accurate information about the seafood they buy.
- Photos: Oceana’s Dusky the Shark Visits Washington, D.C. to Raise Awareness for Dusky Sharks Posted Mon, November 17, 2014
- Ocean Roundup: Atlantic Bluefin Tuna Catch Quotas Raised, Kemp’s Ridley Turtles Stranding in High Numbers, and More Posted Wed, November 19, 2014
- Ocean Roundup: Seals Can Pick up Pings from Acoustic Tags on Fish, Climate Change Making Crabs “Sluggish,” and More Posted Fri, November 21, 2014
- Oceana’s New Report Highlights Uses, Benefits of Global Fishing Watch Technology Posted Mon, November 17, 2014
- Video: Humpback Whales Cause Quite the Surprise As They Hunt for Herring Posted Wed, November 19, 2014