Blog Tags: Seafood Labeling
The Food and Drug Administration (FDA) is updating their mercury-advisory guidelines for the first time in ten years, and is taking a new approach to advising mercury consumption: encouraging informed intake rather than avoidance.
The Massachusetts Legislature is currently considering three bills relating to seafood mislabeling, following in the footsteps of Washington state, which just last month enacted its own legislation on seafood mislabeling. I traveled to Boston earlier this week to testify before the Joint Committee on Public Health in support of these bills, which are important for giving consumers fuller and more accurate information about the seafood they buy.
- Oceana Provides Comments to President Obama’s Task Force to Tackle Illegal Fishing and Seafood Fraud Posted Wed, September 10, 2014
- Six Sharks and Rays Gain International Protection under CITES Listing Posted Sun, September 14, 2014
- Infographic: BP to Blame for 2010 Deepwater Oil Disaster, Rules Judge Posted Tue, September 9, 2014
- Ocean Roundup: Healthy Corals Mean More Sharks, Extinct Dolphin Found in Peruvian Desert, and More Posted Thu, September 11, 2014
- Ocean Roundup: Sea Turtles Released after Swallowing Fish Hooks, UK Builds Massive Salt Marsh to Protect Coastline, and More Posted Mon, September 8, 2014