Blog Tags: Small Fish
This is the second in a series of four guest posts by Paul Greenberg, author of the bestselling book, Four Fish: The Future of the Last Wild Food.
I recently had the pleasure of reviewing James Prosek's excellent Eels for the New York Times Book Review. An endlessly interesting topic but most relevant for today's oceanic fisheries because of the unseen (and largely fixable) problem eels represent: the useless damming of small rivers around the country and around the world.
Rivers are key to oceans: they allow for energy transfer between freshwater ecosystems and saltwater, and the primary way they do that is through "diadromous" i.e. sea run fish like salmon, herring, shad, and yes, eels.
- Deceptive Crab Mislabeling Leads Members of Congress to Call for Action Posted Wed, July 30, 2014
- Ocean News: Blue Whale “Hot Spots” Linked with Busy Shipping Lanes, Massachusetts Bans Shark Fin Trade, and More Posted Fri, July 25, 2014
- Creature Feature: Caribbean Spiny Lobster Posted Wed, July 30, 2014
- Massachusetts Takes a Step Forward For Sharks Posted Fri, July 25, 2014
- Loggerhead Sea Turtles Gain Protection with Swordfish Drift Gillnet Fishery Restriction Posted Fri, July 25, 2014