Blog Tags: World Trade Organization
Leading up to what will be one of the heaviest fisheries negotiating rounds in recent memory at the World Trade Organization, Oceana is in Geneva this week holding its Board of Directors meeting. Oceana is working to stop fishing subsidies by working with the WTO to produce new trade rules.
The board had a chance to meet with WTO Director-General Pascal Lamy, and Oceana was also welcomed into the Australian Mission, where CEO Andrew Sharpless spoke briefly on the state of the oceans and how the WTO can help.
On Friday Oceana hosted a panel discussion at the World Trade Organization (WTO) Public Forum in Geneva. The session focused on global fisheries depletion and how the WTO can contribute to solving global environmental challenges.
During the session, moderated by former U.S. Ambassador to the WTO Peter Allgeier, leading international fisheries scientists Dr. Rainer Froese and Dr. Anthony Charles discussed the implications of global environmental issues on the multilateral trading system and the role and responsibility of the WTO to help stop overfishing.
Leading up to the G-20 Summit in Toronto next month, today Oceana and TED’s Mission Blue delivered a letter to Canadian Prime Minister Stephen Harper calling on G-20 nations to stop the expansion of worldwide fishing subsidies, and to prioritize a strong outcome in the World Trade Organization (WTO) fisheries subsidies negotiations.
- Ocean Roundup: Leatherback Coloration May Play Important Role, UK Sees New Voluntary Seafood Labeling Scheme, and More Posted Wed, September 17, 2014
- Photos: On International Coastal Cleanup Day, Five Ways to Help the Oceans Posted Fri, September 19, 2014
- Ocean Roundup: Australia Releases Great Barrier Reef Management Plan, West Coast Starfish See Hope for Recovery, and More Posted Mon, September 22, 2014
- Oceana Provides Common Hake Recovery Plan to Chilean Government Posted Wed, September 17, 2014
- Ocean Roundup: Gulf of Mexico Sharks are Shrinking, Caribbean Reefs Capable of Being Saved, and More Posted Fri, September 19, 2014