Oceana’s blog about the latest ocean news, policy and science.
Yesterday, Oceana released a new report that uncovered widespread misrepresentation of America’s favorite seafood: shrimp. The report found 30 percent of DNA-tested shrimp samples to be misrepresented—often mislabeled for another species or said to be wild caught when it was farmed—across more than 100 restaurants and grocery stores nationwide.
Happy Halloween, ocean lovers! Today, many people are delighting in the one day of the year where they can dress up to be any figure that these please. But in the vast ocean, many species are in costume all year—dazzling bright photophores to trick prey, or changing their skin tone to blend in with their environments. The deep-sea anglerfish, for example, flashes it lure covered in light-producing cells to attract and trick prey in the cold, dark waters, while species like the firefly squid emits bioluminescent ink to also confuse predators.
- For the fourth time, countries deciding upon the proposed largest marine reserve in the world around Antarctica failed to reach an agreement. The area would span 517,000 square miles, but all involved countries must first agree on a plan for the area to be recognized. The Associated Press
Nearly a month ago I heard some troublesome news from my Oceana colleagues in Chile: A sizeable oil spill had occurred in Quintero Bay, harming local marine life and jeopardizing the local fishing communities.
- New research shows that seagrass has an incredible ability to spread over vast distances of the ocean, which gives them an ability to migrate with climate change and be able to recover from habitat disturbance. The scientists found that seagrass fruit and flowers spread by hitching rides on ocean animals, in animal feces, and in ocean currents. Phys.org
Today, Oceana released a new study that found shrimp, America’s favorite seafood, to be misrepresented in the United States. In the only known study of its kind in the U.S., DNA testing confirmed that 30 percent of 143 tested shrimp products—found in 111 restaurants and grocery stores—were misrepresented.
Last week, the European Parliament voted to confirm Karmenu Vella as the new Commissioner for Environment, Maritime Affairs and Fisheries of the European Commission, which will be headed by President Jean-Claude Juncker.
If you’re an ocean lover, you’re probably familiar with some of the ocean’s creepiest monsters of the deep—like anglerfish, with their glowing lures to trick their prey, to the blob sculpin, a ghostly-looking creature that’s sure to give anyone a fright. Many of the scariest-looking ocean animals are found in the deep sea, equipped with these strange features to deal with the cold, dark characteristics of the abyss.
- Australian scientists are criticizing the government’s Reef 2050 long-term sustainability plan, citing that it’s “inadequate to achieve the goal of restoring or even maintaining the diminished outstanding universal value of the reef.” The Australian Academy of Science says the proposal doesn’t address greenhouse gas emissions, even though government assessments found climate change to be the biggest threat to the reef. The Guardian
October is National Seafood Month, a time to raise awareness for sustainable fisheries and celebrate the benefits of seafood in one’s diet.