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Restoring the ocean could feed 1 billion people a healthy seafood meal every day.
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Blog
CEO Note: Sharks in catastrophic decline – U.S. Congress needs to take critical action to save sharks now
Oceanic sharks and rays have declined by at least 71% since 1970, mainly because of overfishing, according to a study published last week...
Press Release
New Global Platform Connects Small-scale Fishers to Improve Sustainability, Livelihoods
Also available in: Español, Français, Portugês, Bahasa Indonesia, Kiswahili Additional media contacts: Lauren Gleason, WWF, (202)...
Blog
CEO Note: Condemning the lethal attack on the rule of law in the United States
Oceana’s job is to save the oceans to help feed the world. Our teams fight for sensible policies in a wide range of countries: Belize,...
Press Release
NBC, Oceana Debut Public Service Announcement Featuring “Mr. Mayor” Star Ted Danson Calling To Stop Plastic Pollution
Today, NBC and Oceana debuted a new public service announcement (PSA) featuring actor, activist, and longtime Oceana Board Member Ted...
Blog
Chef's Corner: Mark Bittman's recipe for baked clams, with a wasabi kick
Calamari may steal the show as Rhode Island’s official “state appetizer,” but fried squid isn’t the only sea creature adored by...
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Save the Oceans, Feed the World
We are restoring the world’s wild fish populations to serve as a sustainable source of protein for people.
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Ask GrubHub to Take Shark Fins Off the Menu!
Sign our petition to tell GrubHub to take shark fin off the menu now – before the ocean’s most iconic predators disappear.
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