The Pacific Fishery Management Council voted to keep the U.S. West Coast Pacific sardine fishery closed for the upcoming commercial season. This was because scientists estimated the sardine population in the water to be 86,586 metric tons and that there needed to be a population size equivalent to at least 150,000 metric tons necessary in order to support a commercial fishery. This was the third year in a row where the commercial fishery was closed because of low sardine populations. Three years earlier, after the crash of the sardine population, Oceana led the fight and secured an emergency closure of the fishery, and the fishery has not opened since. Ensuring that there are enough sardines in the water for fishing also ensures that there are enough sardines remaining in the sea to feed and support wildlife that depends on them for survival, including brown pelicans, humpback whales, and sea lions. These decisions will also strengthen and speed up the rebuilding of sardine populations as ocean conditions become more favorable which, at greater abundance, have the potential to provide healthy seafood meals for many people as well.