Save the Oceans, Feed the World.
Restoring the ocean could feed 1 billion people a healthy seafood meal every day.
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Blog
Q&A: Arcadia co-founder Lisbet Rausing on biodiversity and conservation
Lisbet Rausing completed her Ph.D. at Harvard University, where she was also a lecturer and assistant professor. Together with her husband,...
Blog
What happens to all of our plastic trash once it enters the ocean?
When a U.S. Geological Survey researcher analyzed rainwater samples from the Rocky Mountains, he expected to see dirt and mineral dust....
Blog
Oceana Board Member Nicholas Davis is in the business of conservation
Nicholas Davis, Oceana’s newest member of the Board of Directors, had just founded the 12-room Hotel Alaia in Punta de Lobos – a...
Blog
Watch: Baby fish are ingesting microplastics
Numerous studies have shown that plastics pose a threat to a variety of animals, from turtles to seabirds to crabs. Now, a new study...
Featured Campaign
Save the Oceans, Feed the World
We are restoring the world’s wild fish populations to serve as a sustainable source of protein for people.
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Featured Petition
Ask GrubHub to Take Shark Fins Off the Menu!
Sign our petition to tell GrubHub to take shark fin off the menu now – before the ocean’s most iconic predators disappear.
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