Eddie Allison, Ph.D. | Oceana

Eddie Allison, Ph.D.

Science Advisors

Acting Director Sustainable Aquatic Foods Systems, Worldfish and Honorary Professor, REEFS group – Lancaster Environment Center, Lancaster University.

Areas of Interest: Fisheries and aquaculture contributions to food and nutrition security and coastal livelihoods; governance of small-scale fisheries and aquaculture production and the human rights of fisherfolk; vulnerability and adaptation to climate change of marine resource-dependent people.